How to Prepare a Delicious Bacon-Wrapped Stuffed Chicken

Ssegu December 02, 2024

Ingredients You Will Need

Creating a scrumptious meal at home can be fulfilling, especially when you have the right combination of ingredients. For this recipe, gather some home made fresh breadcrumbs, finely chopped onions, and butter. You’ll also need chopped sage to taste, semi-dried apricots, and small pieces of crispy fried bacon. These ingredients come together to elevate the flavor of your dish.

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Preparing the Filling

Start by mixing the fresh breadcrumbs with finely chopped onions, butter, and chopped sage. For added sweetness and texture, incorporate some chopped semi-dried apricot into the mixture. Don’t forget the chopped fried bacon, which adds a savory depth. Once combined, squidge it all up in your hands to ensure all ingredients are integrated well.

Assembling and Cooking the Chicken

Now, take a whole chicken and slice it open like a butterfly to prepare for stuffing. Fill one side with the breadcrumb mixture you prepared and secure it using wooden cocktail sticks. Repeat the stuffing process on the other half of the chicken. For an extra touch of flavor, rub more butter on the exterior and lay strips of bacon rashers over the top.

Finally, place the stuffed chicken in a preheated oven to cook until golden brown and cooked through. This bacon-wrapped stuffed chicken not only looks impressive, but it is also bursting with flavors from the unique combination of ingredients. Enjoy the fruits of your labor as you serve this delicious meal to family or friends!